Freak shake

Freak shake

Based on 20 ratings

Difficulty

Easy 👌
15
min.
Preparation
0
min.
Baking
5
min.
Resting

Ingredients

Servings2
200 ml
heavy cream
2 tsp
cream of tartar
16 g
vanilla sugar
200 g
strawberries
1
banana
400 g
vanilla ice cream
200 ml
low-fat milk
2
chocolate cookie
4 tbsp
chocolate-hazelnut spread
60 g
m&ms
6
chocolate sticks
4
strawberries for garnish
2
mini doughnut
2
doughnut
2
mini mallomars
4
lollipops
2 tbsp
chocolate chips
18
gummy bears
MetricImperial

Utensils

mixing bowl, blender, piping bag, cutting board, tip, knife, stand mixer or handmixer with beaters, mason jar

How-To Videos

homemade-vanilla-sugar

Homemade vanilla sugar

2-ways-to-hull-strawberries

2 ways to hull strawberries

how-to-whip-cream

How to whip cream

Nutrition per serving

Cal1784
Protein30 g
Fat92 g
Carb207 g
  • Step 1/3

    Add heavy cream, cream of tartar, and vanilla sugar to a bowl and beat until stiff, using a stand mixer or hand mixer. Transfer whipped cream to a piping bag and let rest in the fridge. Wash and hull strawberries. Add strawberries, banana, some oft he vanilla ice cream, and milk to a blender and stir until combined.
    • 200 ml heavy cream
    • 2 tsp cream of tartar
    • 16 g vanilla sugar
    • 200 g strawberries
    • 1 banana
    • 160 g vanilla ice cream
    • 200 ml low-fat milk
    • mixing bowl
    • blender
    • piping bag
    • cutting board
    • tip
    • knife
    • stand mixer or handmixer with beaters

    Add heavy cream, cream of tartar, and vanilla sugar to a bowl and beat until stiff, using a stand mixer or hand mixer. Transfer whipped cream to a piping bag and let rest in the fridge. Wash and hull strawberries. Add strawberries, banana, some oft he vanilla ice cream, and milk to a blender and stir until combined.

  • Step 2/3

    Pour mixture into a mason jar and crumble chocolate cookie on top. Add remaining vanilla ice cream. Spread chocolate-hazelnut spread around the rim of the glass and press m&ms onto it. Place in freezer for approx. 5 min.
    • 2 chocolate cookie
    • 240 g vanilla ice cream
    • 4 tbsp chocolate-hazelnut spread
    • 60 g m&ms
    • mason jar

    Pour mixture into a mason jar and crumble chocolate cookie on top. Add remaining vanilla ice cream. Spread chocolate-hazelnut spread around the rim of the glass and press m&ms onto it. Place in freezer for approx. 5 min.

  • Step 3/3

    Skewer strawberries and mini doughnut each with a chocolate stick. Place doughnut on top of the freak shake and pipe whipped cream on it. Garnish with strawberries and mini doughnut on chocolate sticks, mini mallomars, and loppipops. Sprinkle chocolate chips and gummy bears on top. Enjoy!
    • 6 chocolate sticks
    • 4 strawberries for garnish
    • 2 mini doughnut
    • 2 doughnut
    • 2 mini mallomars
    • 4 lollipops
    • 2 tbsp chocolate chips
    • 18 gummy bears

    Skewer strawberries and mini doughnut each with a chocolate stick. Place doughnut on top of the freak shake and pipe whipped cream on it. Garnish with strawberries and mini doughnut on chocolate sticks, mini mallomars, and loppipops. Sprinkle chocolate chips and gummy bears on top. Enjoy!

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