Finnish baked pancake

Step 1/ 8

Set your oven at 200°C-225°C or 390°F-435°F.

Step 2/ 8

Melt your butter.

Step 3/ 8

• 33⅓ g flour
• 21⅔ g sugar
• ⅛ tsp salt
• ⅛ tsp baking powder

• whisk

Mix all dry ingredients together.

Step 4/ 8

• 133⅓ ml milk

• whisk

Add your milk and mix.

Step 5/ 8

• ⅓ eggs

• whisk

Add your eggs and mix.

Step 6/ 8

• 16⅔ g butter

• whisk

Add your melted butter and mix. (your dough is supposed to be very thin)

Step 7/ 8

Put parchment paper on your oven sheet and pour your dough on it.

Step 8/ 8

Put it into the oven for 30 minutes.

Enjoy your meal!