Profile ofAgnes Chen
Set your oven at 200°C-225°C or 390°F-435°F.
Melt your butter.
Mix all dry ingredients together.
Add your milk and mix.
Add your eggs and mix.
Add your melted butter and mix. (your dough is supposed to be very thin)
Put parchment paper on your oven sheet and pour your dough on it.
Put it into the oven for 30 minutes.