Fancy beans

Name: Fancy beans
Prep time: 15 min
Cook time: 1 min
Total time: 16 min
Yield: 6 Servings
Ingredients: 2 red onions; 2 cloves garlic; 1200 g Butter beans (3 tins); 600 ml Tomato passata; 2 tsp smoked paprika powder; 4 tbsp barbecue sauce; 1 dash red wine vinegar; 2 tbsp butter

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Gemma

Community Member

Difficulty

Easy 👌

min.

Preparation

min.

Baking

min.

Resting

Ingredients

Servings:-6+

2	red onions
2 cloves	garlic
1200 g	Butter beans (3 tins)
600 ml	Tomato passata
2 tsp	smoked paprika powder
4 tbsp	barbecue sauce
1 dash	red wine vinegar
2 tbsp	butter

Step 1/2
- 2 red onions
Fry off the red onions with a table spoon of better and salt on a high heat until starting to caramelise. Cook for 10 minutes whilst steering.
Step 2/2
- 2 cloves garlic
- 1200 g Butter beans (3 tins)
- 2 tsp smoked paprika powder
- 4 tbsp barbecue sauce
- 1 dash red wine vinegar
- 2 tbsp butter
Next add the paprika and garlic, fry off until everything smells amazing! And then add the tomato’s and butter beans. Cook until the sauce starts to thicken and then add the vinegar and barbque sauce. Season to taste.