Famous Country Green Beans

Too few ratings

Jaclyn McCaslin

Community Member

Difficulty

Easy 👌
240
min.
Preparation
0
min.
Baking
1
min.
Resting

Ingredients

Servings:-2+
French Style Green Beans (Canned) - Reduced Sodium
1 tbsp extra-virgin olive oil
½ tbsp sugar
4 cups chicken stock
1 slice Salted Pork
¼ tsp salt
¼ tsp pepper
  • Step 1/3

    Open canned beans and rinse with water twice.

  • Step 2/3

    Combine all ingredients in pot, bring to a boil, then reduce heat to low-medium (slow simmer) and cover. Cook tor 2-3 hours; adding additional chicken stock, if needed.

  • Step 3/3

    Serve immediately or for best results, refrigerate overnight, reheat for 30 to an hour and serve. Enjoy!

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