Fake carbonara with garlic

Name: Fake carbonara with garlic
Prep time: 45 min
Total time: 45 min
Yield: 4
Cuisine: italian
Ingredients: 0.5 kg pasta; 350 g ham; 800 ml cream; 200 g cheese; 4 cloves garlic; 100 g butter; oregano; salt; pepper

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Révész Klaudia

Community member

"This is a really easy dish for busy days. I usually put parmesan on the top of it to be more delicious."

Difficulty

Easy 👌

Preparation

45 min

Baking

0 min

Resting

0 min

Ingredients

2Servings

¼ kg

pasta

175 g

ham

400 ml

cream

100 g

cheese

2 cloves

garlic

50 g

butter

oregano

salt

pepper

Step 1/5
- 175 g ham
- 2 cloves garlic
Cut the ham in small pieces. Peel the garlic.
Step 2/5
- ¼ kg pasta
The next one is the pasta. Boil water and make it as you like.
Step 3/5
- 50 g butter
Start to melt the butter in a big pan, and add the ham. Cook it until browned.
Step 4/5
- 400 ml cream
- oregano
- salt
- pepper
Now add the cream, the garlic and the spice (taste of you) too. And cook it for a while. I usually do it until boiling a little.
Step 5/5
- 100 g cheese
Add the pasta to the cream and shred the whole cheese into it. Now mix it well. And it’s done!
Enjoy your meal!