Elderflower gin and tonic
Difficulty
Easy 👌Preparation
5 min
Baking
0 min
Resting
0 min
Ingredients
2Servings
10 cl
gin
400 ml
elderflower tonic
ice cubes for serving
lemon peel for garnish
mint for garnish
MetricImperial
Utensils
highball glass, jigger, peeler
Nutrition per serving
Cal209
Fat0 g
Protein0 g
Carb19 g
Step 1/ 2
- 10 cl gin
- ice cubes for serving
- highball glass
- jigger
Add gin to a highball glass and fill with ice.
Step 2/ 2
- 400 ml elderflower tonic
- lemon peel for garnish
- mint for garnish
- peeler
Add lemon peel, fill with elderflower tonic, and garnish with mint. Enjoy!
Cheers!
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