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Egg salad sandwich with avocado
Difficulty
Easy đPreparation
Baking
Resting
Ingredients
Utensils
pot, cutting board, knife, citrus press, large bowl, rubber spatula, serrated knife
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How-To Videos
How to cook the perfect egg
How to chop herbs
How to pit and cut an avocado
Nutrition per serving
Step 1/ 4
- 5 eggs
- pot
Add eggs to a pot with water. Bring to a boil and cook for approx. 8 min. or until hard-boiled.
Step 2/ 4
- 1 avocados
- 5 g cilantro
- cutting board
- knife
Meanwhile halve and peel avocados, remove the pit and dice the avocado flesh. Wash and finely chop cilantro.
Step 3/ 4
- Âź lime
- 1 tbsp mustard
- salt
- pepper
- citrus press
- large bowl
- rubber spatula
Rinse eggs under cold water, then peel and finely chop eggs. Transfer to a large bowl and mix with diced avocado and cilantro. Juice the lime and season egg salad with lime juice, mustard, salt, and pepper to taste.
Step 4/ 4
- ½ whole-wheat bread
- 2 tbsp butter
- cilantro for serving
- serrated knife
Mix everything well. Slice bread, coat with butter, and top with egg salad. Garnish with cilantro and enjoy!
Enjoy your meal!
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