Easy Pesto Pasta
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- 95 g Jamie Oliver Pesto sauce
- 1 cloves Garlic clove
- nonstick pan
Peel garlic and place in a pan. Add in pesto sauce as well
- 150 ml Thick cream
Cook for 2 mins. Then add in cream and stir it in
- 250 g Pasta
In a clean pot, heat up water until boiling. One boiling add in pasta and cook
- 86 g chicken breasts
Back to the pan add in chicken and cook until fully cooked through
Once cooked transfer the pasta to the pan that the sauce is in and mix well.
Serve up and eat!
Enjoy your meal!