Easy Macaroni & Ham

Easy Macaroni & Ham

Based on 2 ratings
Decé

Decé

Community member

"Simple yet delicious.. An easy-way creamy macaroni that kids and kids-at-heart will surely like!"

Difficulty

Easy 👌
40
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings2
1 cloves
garlic
½
onion
½ pinch
salt
1 pinches
pepper
125 ml
evaporated milk
125 g
Parmesan cheese
10 ml
pasta water
slices
ham
tbsp
cooking oil
75 g
butter
¼ kg
macaroni
1 l
water
  • Step 1/7

    • ¼ kg macaroni
    • 1 l water

    Boil macaroni in a deep pan until al dente. Set aside.

  • Step 2/7

    • 1 cloves garlic
    • ½ onion
    • tbsp cooking oil
    • 75 g butter

    Preheat pan with cooking oil. Sauté finely chopped garlic and onion, and then stir in butter.

  • Step 3/7

    • slices ham

    Add in diced ham. Cook until crispy or as you like.

  • Step 4/7

    • ½ pinch salt
    • 1 pinches pepper
    • 125 ml evaporated milk

    Add in evaporated milk. Stir continuously. Put salt and pepper to taste.

  • Step 5/7

    • 125 g Parmesan cheese

    Add in the Parmesan cheese and let it simmer for about 6-8 minutes.

  • Step 6/7

    Put some pasta water to control taste and consistency.

  • Step 7/7

    Serve hot. Add more cheese if you like!

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