Easy cheese dip
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Difficulty
Easy 👌Preparation
10 min
Baking
0 min
Resting
0 min
Ingredients
2Servings
25 g
butter
1 tbsp
flour
½ tsp
chili powder
100 ml
milk
1 dash
salt
6
Cheddar cheese slice
Utensils
saucepan
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Step 1/4
- 25 g butter
- saucepan
Melt the butter in a saucepan.
Step 2/4
- 1 tbsp flour
- ½ tsp chili powder
- 1 dash salt
Once the butter is melted, whisk in your flour, a dash of salt and chili powder.
Step 3/4
- 100 ml milk
Add the milk while whisking.
Step 4/4
- 6 Cheddar cheese slice
Add the slices of cheddar cheese and whisk until they’re melted in.
Enjoy your meal!
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