Easy Black Beans and Rice

Step 1/7

Heat large skillet over medium high heat

Step 2/7

• ⅓ medium white onion
• 1 garlic cloves
• ⅔ bell peppers

Add onion, garlic, and peppers, allow to cook 6-7 minutes

Step 3/7

• ½ tsp cumin
• ½ tsp dried oregano
• ⅓ tsp chili powder

Add spices, then cook for 2-3 minutes, stirring often

Step 4/7

• ⅓ can of corn
• ½ cups vegetable broth
• 1 cups kidney or pinto beans

Add beans, vegetable broth, and corn. Combine and cook 5-6 minutes, stirring often

Step 5/7

• spinach
• 1 cups cooked brown rice

Add rice and spinach. Cook until heated through and beginning to brown.

Step 6/7

• lime juice
• salt and pepper

Top with lime juice, salt, and pepper

Step 7/7

Serve with avocado, tortilla chips, salsa, or use in tacos, burritos, and salads.