|150 ml||coconut milk|
|300 g||chocolate ice cream|
|2 tsp||unsweetened cocoa powder|
|shredded coconut (for serving)|
|ice cream (for serving)|
Add chocolate ice cream, coconut milk, unsweetened cocoa powder, and bittersweet chocolate to the blender and blend until smooth (using your blender's shake function).
Serve with a scoop of ice cream (coconut or chocolate work best) and toasted, shredded coconut on top. Enjoy!