Crunchy Chocolate Crackers

Too few ratings

Chloe

Community Member

Difficulty

Easy 👌
5
min.
Preparation
15
min.
Baking
10
min.
Resting

Ingredients

Pieces:-5+
2 bars 2 chocolate bars
5 tbsp almond cornflakes
Cupcake baking mold

Utensils

  • wooden spoon
  • Teaspoon
  • Wood spoon
  • Step 1/5

    • 2 bars 2 chocolate bars
    • wooden spoon

    Put the chocolate bars into the bowl and microwave it until the chocolate is all melted and mix it

  • Step 2/5

    • 5 tbsp almond cornflakes
    • Teaspoon

    After the chocolate is melted, crunch the almond cereal into bits and set it aside.

  • Step 3/5

    • Wood spoon

    Put the melted chocolate and the cereal together and mix it well.

  • Step 4/5

    • Cupcake baking mold

    Before you Pour the mix into the cupcake Baker spray cooking oil and bake it! (150 degrees Celsius) (10~15min)

  • Step 5/5

    After it is out of the oven let it sit for 5~10 minutes and eat it!

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