Crunchy Chocolate Crackers

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Chloe

Community member

"This is one of my favorite treats! It is kid friendly and also delicious!"
Difficulty
Easy 👌
Preparation
5 min
Baking
15 min
Resting
10 min

Ingredients

2Servings
¾ bars
2 chocolate bars
2 tbsp
almond cornflakes
Cupcake baking mold

Utensils

wooden spoon, Teaspoon , Wood spoon

  • Step 1/ 5

    • ¾ bars 2 chocolate bars
    • wooden spoon

    Put the chocolate bars into the bowl and microwave it until the chocolate is all melted and mix it

  • Step 2/ 5

    • 2 tbsp almond cornflakes
    • Teaspoon

    After the chocolate is melted, crunch the almond cereal into bits and set it aside.

  • Step 3/ 5

    • Wood spoon

    Put the melted chocolate and the cereal together and mix it well.

  • Step 4/ 5

    • Cupcake baking mold

    Before you Pour the mix into the cupcake Baker spray cooking oil and bake it! (150 degrees Celsius) (10~15min)

  • Step 5/ 5

    After it is out of the oven let it sit for 5~10 minutes and eat it!

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