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Creamy Broccoli Soup

Creamy Broccoli Soup

Based on 5 ratings
In app
claire

claire

Community member

"This is my mom’s recipe and I also like to eat it with corn."
Difficulty
Easy 👌
Preparation
45 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
106 g
broccoli
½
onion
1
potato
1 tbsp
butter
1 tbsp
flour
367 ml
milk
2 slices
Amercian cheese
salt
pepper
MetricImperial

Utensils

2 saucepans, knife, cutting board, blender, cooking spoon

  • Step 1/ 6

    In a saucepan, caramelize the chopped onion until golden brown.
    • ½ onion
    • saucepan

    In a saucepan, caramelize the chopped onion until golden brown.

  • Step 2/ 6

    Add chopped broccoli and potatoes and cook for 7-10 minutes until broccoli is cooked. Add salt and pepper to taste. Set aside.
    • 1 potato
    • 106 g broccoli
    • salt
    • pepper
    • knife
    • cutting board

    Add chopped broccoli and potatoes and cook for 7-10 minutes until broccoli is cooked. Add salt and pepper to taste. Set aside.

  • Step 3/ 6

    In another saucepan, melt the butter. Add the flour and mix vigorously while adding bits of milk until a thick soup forms. You can also add herbs of choice for flavor.
    • 1 tbsp butter
    • 1 tbsp flour
    • 367 ml milk
    • saucepan

    In another saucepan, melt the butter. Add the flour and mix vigorously while adding bits of milk until a thick soup forms. You can also add herbs of choice for flavor.

  • Step 4/ 6

    Blend the cooked vegetables with your desired appliance and add the the creamy mixture.
    • blender

    Blend the cooked vegetables with your desired appliance and add the the creamy mixture.

  • Step 5/ 6

    Add the American cheese and mix until fully combined.
    • 2 slices Amercian cheese
    • cooking spoon

    Add the American cheese and mix until fully combined.

  • Step 6/ 6

    Serve with croutons. Enjoy!

    Serve with croutons. Enjoy!

  • Enjoy your meal!

    Creamy Broccoli Soup

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