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Cold brew Irish coffee
Based on 16 ratings
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Editorial Team at Kitchen Stories
Difficulty
Medium đPreparation
10 min
Baking
0 min
Resting
360 min
Ingredients
2Servings
80 g
ground coffee
â
l
water
80 ml
Baileys
ice cubes (optional)
MetricImperial
Utensils
plastic wrap, large measuring cup, paper coffee filter, sieve, glasses for serving
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How-To Videos
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How to measure
Nutrition per serving
Cal208
Fat3 g
Protein2 g
Carb10 g
Step 1/ 3
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- plastic wrap
- large measuring cup
In a large measuring cup, mix together ground coffee and water. Cover with plastic wrap and allow to sit for at least six hours or overnight.
Step 2/ 3
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- paper coffee filter
- sieve
Pour coffee through a sieve with a paper coffee filter.
Step 3/ 3
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- glasses for serving
Pour coffee into glasses for serving and add Baileys. Stir well. Enjoy on ice!
Cheers!
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