Chocolate Ganache

Chocolate Ganache

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Maha Nauman

Maha Nauman

Community member

"This is probably the easiest topping for your cakes. Try it with my microwave chocolate cake!"
Difficulty
Easy 👌
Preparation
10 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
1 bar
Chocolate
10 tbsp
cream
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  • Step 1/2

    Melt your 100 g chocolate in the microwave. Mix it and add cream. You might need more cream.

  • Step 2/2

    If you want to pipe your ganache, this will be too liquidy. So just whip your cream before adding in the melted chocolate. Then pipe it! 😋 You can also add a little cream and make a marble design like I have done in the picture.

  • Enjoy your meal!

    Chocolate Ganache

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