Chocolate cinnamon banana bread
Ingredients
Step 1/5
- ¾ bananas
Cut 2 long slices from banana and keep it for topping. Mash the rest of bananas.
Step 2/5
- 2½ g dark chocolate
Cut the chocolate into small pieces.
Step 3/5
- ½ eggs
- 12½ g honey
- 20 g flour
- 1¼ g baking powder
- 2½ g ground cinnamon
Combine all the ingredients. Add mashed bananas and chocolate. Mix it very well.
Step 4/5
Put it in baking tin, decorate the top with 2 slices of banana.
Step 5/5
Bake it for 40 minutes on 170 degrees Celsius to have banana bread smooth. If you like it drier keep it in longer or bake on higher temperatures.