🍓Cheesecake by the glass🍓

🍓Cheesecake by the glass🍓

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BakiAmo

BakiAmo

Community member

"You can use other kinds of cheese if you like, but ricotta makes it a fresh, delicious and light dessert"
Difficulty
Easy 👌
Preparation
25 min
Baking
0 min
Resting
120 min

Ingredients

2Servings
1 tbsp
sugar
100 g
ricotta cheese
50 g
biscuits
33⅓ g
butter
66⅔ g
strawberries
2
strawberries

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Utensils

bowl, rolling pin, pan, fork, glass, knife, Glass

  • Step 1/5

    • 50 g biscuits
    • 33⅓ g butter
    • bowl
    • rolling pin
    • pan

    Melt the butter in a pan. Chop the biscuits using a rolling pin , put the melted butter in the bowl and add the biscuits crumble. Now mix.

  • Step 2/5

    • 1 tbsp sugar
    • 100 g ricotta cheese
    • bowl
    • fork

    Put the ricotta cheese in the bowl, add the sugar. Stir and mix.

  • Step 3/5

    • glass

    put the crumble base in the glass. Now put the ricotta cheese on it.

  • Step 4/5

    • 66⅔ g strawberries
    • knife

    chop the strawberries. Then put in the glass, on the ricotta cheese layer

  • Step 5/5

    • 2 strawberries
    • Glass

    Use a strawberry for decorating the glass. chill in the fridge for at least 2 hours and ... ENJOY!

  • Enjoy your meal!

    🍓Cheesecake by the glass🍓

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