Cayenne Pepper Shrimp and Asparagus
Based on 1 ratings
"This is a really good dish because I love the spiciness and it is really healthy so it’s really good for you. Thank you.❤️My mom taught me how to do this and it was delightful.I hope you like my moms recipe too."
Difficulty
Easy 👌25
min.
Preparation
0
min.
Baking
2
min.
Resting
Ingredients
Servings2
1 cup
shrimp
⅓ cup
cherry tomato
2 pinches
salt
4 pinches
cayenne pepper
2 pinches
onion powder
11 sticks
green asparagus
1 tbsp
vegetable oil
Step 1/4
- 1 cup shrimp
- 1 tbsp vegetable oil
Step one will be to defrost your shrimp for two minutes in cold water and before you do that make sure to get your stove ready.
Step 2/4
- ⅓ cup cherry tomato
- 2 pinches salt
- 4 pinches cayenne pepper
- 2 pinches onion powder
- 11 sticks green asparagus
Step two will be to put all of your seasoning into the shrimp. After that you will cut your cherry tomatoes and asparagus.
Step 3/4
Step three is to keep on turning your ingredients inside your pan for at least five minutes and after that you should let it cool down for one minute.
Step 4/4
When you were done with step three after letting it cool down, now you can enjoy with two people , have a great time with this recipe.
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