Cayenne Pepper Shrimp and Asparagus
- 1 cup shrimp
- 1 tbsp vegetable oil
Step one will be to defrost your shrimp for two minutes in cold water and before you do that make sure to get your stove ready.
- ⅓ cup cherry tomato
- 2 pinches salt
- 4 pinches cayenne pepper
- 2 pinches onion powder
- 11 sticks green asparagus
Step two will be to put all of your seasoning into the shrimp. After that you will cut your cherry tomatoes and asparagus.
Step three is to keep on turning your ingredients inside your pan for at least five minutes and after that you should let it cool down for one minute.
When you were done with step three after letting it cool down, now you can enjoy with two people , have a great time with this recipe.