Cauliflower and carrot pizza

Step 1/5

• 1 cauliflower
• 2 active dry yeast
• salt

• microwave
• stand mixer with paddle

Mash the cauliflower and carrot with a mixer, add a little salt and cook in the microwave for 3-4 minutes

Step 2/5

• kitchen rag

Put the cauliflower and carrot on a cloth and drain it very well to remove all the water. Care burning. Once the dough is drained, we put it in a large bowl.

Step 3/5

• 2 eggs
• 16 g active dry yeast
• curry powder
• pepper
• ½ lemon

• oven
• bowl
• Hand blender

Combine the dumpling with the eggs, spices (to taste), yeast, squeeze the lemon half and remove everything. Then pour the dough on baking paper placed on a tray and shape it. Bake 17 minutes,190 º.

Step 4/5

• red pointed pepper
• ½ package spinach
• 1 red bell pepper
• 1 green bell pepper
• 2 tomatoes
• 250 g mixed mushrooms

• Skillet

While the dough cooks, we chop and sauté the rest of the vegetables and mushrooms

Step 5/5

• tomato sauce
• cheese

• oven

Remove the dough from the oven, add the tomato sauce and cheese and place the vegetables. We put it in the oven for 5 minutes 190º. Take out, cut into pieces and enjoy the pizza.

Enjoy your meal!