Brownie Crinkle Cookies Recipe
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- 14¼ g whole-wheat flour
- 5¾ g unsweetened cocoa powder
- 13⅓ g powdered sugar
- ⅛ pinch salt
- ⅛ tsp baking powder
Stir flour, cocoa powder,powdered sugar, baking powder and salt. Mix together using your egg-beater.
- 5¾ g unsalted butter
Add butter (room temp) to this fluffy mixture of flour, cocoa and sugar powders. Mix them together with your hands.
- ¼ eggs
- ⅛ tbsp vanilla extract
In another bowl whisk 2 eggs and vanilla extract. And add to your “dough”.
Combine all together, firstly using a fork then a spoon.
- 1⅞ g milk chocolate (additional)
Additional! You can grate some milk chocolate and add to the dough. It gives some flavor and melted chocolate texture.
Put the dough in the fridge for an hour.
Remove the dough, form it into 1-inch balls, roll in powdered sugar and put them on the dripping pan.
Bake at 190C (374F) for 12 min
Enjoy your meal!