Brownie Crinkle Cookies Recipe
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- 14¼ g whole-wheat flour
- 5¾ g unsweetened cocoa powder
- 13⅓ g powdered sugar
- ⅛ pinch salt
- ⅛ tsp baking powder
Stir flour, cocoa powder,powdered sugar, baking powder and salt. Mix together using your egg-beater.
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- 5¾ g unsalted butter
Add butter (room temp) to this fluffy mixture of flour, cocoa and sugar powders. Mix them together with your hands.
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- ¼ eggs
- ⅛ tbsp vanilla extract
In another bowl whisk 2 eggs and vanilla extract. And add to your “dough”.
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Combine all together, firstly using a fork then a spoon.
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- 1⅞ g milk chocolate (additional)
Additional! You can grate some milk chocolate and add to the dough. It gives some flavor and melted chocolate texture.
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Put the dough in the fridge for an hour.
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Remove the dough, form it into 1-inch balls, roll in powdered sugar and put them on the dripping pan.
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Bake at 190C (374F) for 12 min
Enjoy your meal!