Brownie

Step 1/5

• 290 g bittersweet chocolate
• 90 g unsalted butter

Heat the oven 150 celciusMelt unsalted butter and add bittersweet chocolate

Step 2/5

• 150 g sugar
• 3 eggs
• 1 tbsp vanilla extract

• whisk

Whisk egg sugar and vanilla extract

Step 3/5

Combine unsalted butter mix (step1) with sugar mix (step2). Don't whisk ingredients just mix

Step 4/5

• 1 pinch salt
• 140 g flour
• ½ package white chocolate

Add flour, salt and white chocolate to mixture