Borscht with chicken

Too few ratings

Carsten

Community Member

“This is Borscht that I stole of a video from YouTube. The grandma looked nice and I couldn’t understand anything she was saying because it was ukrainen. That’s all I have to say about my stolen grandma recipe 🙂 - CDS”

Difficulty

Medium 👍
30
min.
Preparation
45
min.
Baking
5
min.
Resting

Ingredients

Servings:-2+
100 g carrots
340 g red beets
400 g chicken breasts
4 l water
250 g cabbages
2 tbsp oil
4 g salt
1 pinch pepper
100 g shallots
1 tbsp oil
3 tbsp tomato paste
450 g potatoes
2 g dill
1 tbsp sour cream
1 tbsp apple cider vinegar
Metric
Imperial

Utensils

  • 2 graters
  • 5 knives
  • 5 pots
  • 3 frying pans
  • Tastebuds
  • Step 1/20

    grate your carrots
    • 100 g carrots
    • grater

    grate your carrots

  • Step 2/20

    • 340 g red beets
    • grater

    great the beets

  • Step 3/20

    • 250 g cabbages
    • knife

    shredding the cabbage

  • Step 4/20

    fine dicing the shallots
    • 100 g shallots
    • knife

    fine dicing the shallots

  • Step 5/20

    • 450 g potatoes
    • knife

    peel the potatoes

  • Step 6/20

    • knife

    cut the potatoes into slices

  • Step 7/20

    cutting chicken into cubes
    • 400 g chicken breasts
    • knife

    cutting chicken into cubes

  • Step 8/20

    • 4 l water
    • pot

    boil the water

  • Step 9/20

    • 2 tbsp oil
    • 4 g salt
    • 1 pinch pepper
    • frying pan

    can frying the chicken until it’s brown on the outside

  • Step 10/20

    Throw brown chicken in the water
    • pot

    Throw brown chicken in the water

  • Step 11/20

    • 1 tbsp oil
    • frying pan

    brown the shallots in the frying pan

  • Step 12/20

    Mixing tomato paste into shallots

  • Step 13/20

    • 3 tbsp tomato paste
    • frying pan

    Mixing shallots, beets, carrots and tomato paste together with 2 tbsp of salt. If too dry, add water from the boiling water

  • Step 14/20

    wait until everything is tenderly cooked at least 30min turn food every 5-10 minutes

  • Step 15/20

    • pot

    Put potatoes cabbage and bay leaves into the water when cutting is finished and your beet mix is done. Add a spoon of salt

  • Step 16/20

    • pot

    add beet mixture to the pot

  • Step 17/20

    add 1 tablespoon favorite vinegar while mixing
    • 1 tbsp apple cider vinegar

    add 1 tablespoon favorite vinegar while mixing

  • Step 18/20

    • pot

    Stir together for a few minutes and let it sit

  • Step 19/20

    Add dill to spice it up when you aftertaste it
    • 2 g dill
    • Tastebuds

    Add dill to spice it up when you aftertaste it

  • Step 20/20

    add sour cream on top
    • 1 tbsp sour cream

    add sour cream on top