Blueberry panna cotta

Blueberry panna cotta

Based on 0 ratings
K

karolina

Community member

Difficulty

Easy 👌

Preparation

10 min

Baking

0 min

Resting

120 min

Ingredients

2Servings
100 ml
heavy cream
100 g
quark
35 g
sugar
100 g
frozen blueberries
14
blueberries
½ package
whipped cream stabilizer

Recipes made to your taste

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  • Step 1/ 5

    • 100 ml heavy cream
    • ½ package whipped cream stabilizer

    Whisk heavy cream with whipped cream stabiliser

  • Step 2/ 5

    • 35 g sugar
    • 100 g frozen blueberries

    Heat frozen blueberries with sugar and cook for a few minutes until the mixture thickens

  • Step 3/ 5

    • 100 g quark

    While the blueberries cook, add quark to the whipped cream and whisk together until smooth

  • Step 4/ 5

    • 14 blueberries

    Divide the whipped cream mixture into four small glasses, pour the blueberry mixture over it and top each panna cotta with fresh blueberries

  • Step 5/ 5

    Let rest in the fridge for at least two hours

  • Enjoy your meal!

    Blueberry panna cotta

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