Blackberry and Elderflower Gin Cocktail
ice cube tray, cocktail shaker, cocktail strainer
- ice cube tray
To make the Frozen Raspberry ice cubes: place the raspberries in an ice tray and fill them with water and freeze.
- Frozen Raspberry icecubes
- ice cubes (for serving)
Fill 2 glasses with ice.
- 3 fl oz Blackberry and Elderflower Gin Liqeur
- cocktail shaker
In a cocktail shake, add the Gin.
- 9 fl oz Raspberry and Rhubarb Seltzer
Add the Seltzer.
Give a little shake.
- cocktail strainer
Strain the cocktail to a glass filled with ice cubes and frozen raspberry ice cubes.