Blackberry and Elderflower Gin Cocktail

Too few ratings

Difficulty

Easy 👌
30
min.
Preparation
0
min.
Baking
240
min.
Resting

Ingredients

Servings:-2+
3 fl oz Blackberry and Elderflower Gin Liqeur
9 fl oz Raspberry and Rhubarb Seltzer
Frozen Raspberry icecubes
ice cubes (for serving)

Utensils

  • ice cube tray
  • cocktail shaker
  • cocktail strainer
  • Step 1/6

    • ice cube tray

    To make the Frozen Raspberry ice cubes: place the raspberries in an ice tray and fill them with water and freeze.

  • Step 2/6

    • Frozen Raspberry icecubes
    • ice cubes (for serving)

    Fill 2 glasses with ice.

  • Step 3/6

    In a cocktail shake, add the Gin.
    • 3 fl oz Blackberry and Elderflower Gin Liqeur
    • cocktail shaker

    In a cocktail shake, add the Gin.

  • Step 4/6

    Add the Seltzer.
    • 9 fl oz Raspberry and Rhubarb Seltzer

    Add the Seltzer.

  • Step 5/6

    Give a little shake.

    Give a little shake.

  • Step 6/6

    Strain the cocktail to a glass filled with ice cubes and frozen raspberry ice cubes.
    • cocktail strainer

    Strain the cocktail to a glass filled with ice cubes and frozen raspberry ice cubes.

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