Black Cocoa Financier

Based on 0 ratings

Community member

Easy 👌

30 min

20 min

0 min

Ingredients

2Servings

16⅔ g

egg whites

10 g

sugar

15 g

butter

2⅓ g

honey

2 g

chocolate

6 g

flour

10 g

ground almonds

⅔ g

unsweetened cocoa powder

1⅔ g

black cocoa powder

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Step 1/7
Sift together the flour, almond ground, cocoa powder, and black cocoa powder.
Step 2/7
Melt and mix the butter, honey, and chocolette.
Step 3/7
Add the sugar to the egg whites and mix.
Step 4/7
Add the flour and mix well.
Step 5/7
Add the butter and mix well.
Step 6/7
Pour the dough into the mold.
Step 7/7
Bake in a preheated oven at 170℃ for 20 minutes. Then add toppings as desired.
Enjoy your meal!