Black Cocoa Financier
Based on 0 ratings
Difficulty
Easy 👌30
min.
Preparation
20
min.
Baking
0
min.
Resting
Ingredients
Servings2
16⅔ g
egg whites
10 g
sugar
15 g
butter
2⅓ g
honey
2 g
chocolate
6 g
flour
10 g
ground almonds
⅔ g
unsweetened cocoa powder
1⅔ g
black cocoa powder
Step 1/7
Sift together the flour, almond ground, cocoa powder, and black cocoa powder.
Step 2/7
Melt and mix the butter, honey, and chocolette.
Step 3/7
Add the sugar to the egg whites and mix.
Step 4/7
Add the flour and mix well.
Step 5/7
Add the butter and mix well.
Step 6/7
Pour the dough into the mold.
Step 7/7
Bake in a preheated oven at 170℃ for 20 minutes. Then add toppings as desired.
Tags
More delicious ideas for you
Comments (undefined)
or
To comment and share your experience, please sign up!