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Black Cocoa Financier
Based on 0 ratings
Difficulty
Easy 👌Preparation
30 min
Baking
20 min
Resting
0 min
Ingredients
2Servings
16⅔ g
egg whites
10 g
sugar
15 g
butter
2⅓ g
honey
2 g
chocolate
6 g
flour
10 g
ground almonds
⅔ g
unsweetened cocoa powder
1⅔ g
black cocoa powder
Step 1/ 7
Sift together the flour, almond ground, cocoa powder, and black cocoa powder.
Step 2/ 7
Melt and mix the butter, honey, and chocolette.
Step 3/ 7
Add the sugar to the egg whites and mix.
Step 4/ 7
Add the flour and mix well.
Step 5/ 7
Add the butter and mix well.
Step 6/ 7
Pour the dough into the mold.
Step 7/ 7
Bake in a preheated oven at 170℃ for 20 minutes. Then add toppings as desired.
Enjoy your meal!
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