Black Cabbage Pesto

Name: Black Cabbage Pesto
Prep time: 15 min
Total time: 15 min
Cuisine: italian
Ingredients: 1 Black Cabbage; 20 g extra-virgin olive oil; 40 g cashews; salt; 1 head garlic

Based on 0 ratings

Claudio

Community member

"black cabbage is an Italian variety I don't know the exact name in English"

Difficulty

Easy 👌

Preparation

15 min

Baking

0 min

Resting

0 min

Ingredients

2Servings

Black Cabbage

20 g

extra-virgin olive oil

40 g

cashews

salt

1 head

garlic

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Step 1/ 7
- 1 Black Cabbage
clean the leaves by removing the stem
Step 2/ 7
blanch the leaves for 30 seconds
Step 3/ 7
cool in water and ice
Step 4/ 7
- 40 g cashews
toast the cashews
Step 5/ 7
- 1 head garlic
clean the garlic
Step 6/ 7
- 20 g extra-virgin olive oil
- salt
blend all the ingredients, add a little water if necessary
Step 7/ 7
serve with pasta or bruschetta
Enjoy your meal!