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Beet salad with citrusy dressing

Beet salad with citrusy dressing

Based on 59 ratings
In app
Difficulty
Easy 👌
Preparation
15 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
½
red beet (cooked)
10
mint
25
pine nuts
grapefruit
½
orange
½
lime
40
olive oil
½
honey
15
spreadable goat cheese
salt
pepper
MetricImperial

Utensils

cutting board, knife, mandoline, frying pan, spatula, bowl (small), citrus press, whisk

How-To Videos

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Basic mustard vinaigrette

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How to toast nuts

how-to-zest-citrus-fruits

How to zest citrus fruits

how-to-prepare-beets

How to prepare beets

Nutrition per serving

Cal400
Fat30 g
Protein8 g
Carb30 g
  • Step 1/ 4

    Chop half of the mint; set the rest aside. Zest lime. Crumble goat cheese. Thinly slice beets with a  mandolin.
    • 10 mint
    • ½ lime
    • ½ red beet (cooked)
    • cutting board
    • knife
    • mandoline

    Chop half of the mint; set the rest aside. Zest lime. Crumble goat cheese. Thinly slice beets with a mandolin.

  • Step 2/ 4

    Toast the pine nuts over medium heat until golden brown. Set aside.
    • 25 pine nuts
    • frying pan
    • spatula

    Toast the pine nuts over medium heat until golden brown. Set aside.

  • Step 3/ 4

    In a small bowl, whisk together grapefruit juice, orange juice, lime juice, lime zest, olive oil, honey, and chopped mint.
    • grapefruit
    • ½ orange
    • ½ lime
    • 40 olive oil
    • ½ honey
    • bowl (small)
    • citrus press
    • whisk

    In a small bowl, whisk together grapefruit juice, orange juice, lime juice, lime zest, olive oil, honey, and chopped mint.

  • Step 4/ 4

    Arrange beets in an even layer on a plate. Pour vinaigrette over beets, add salt and pepper to taste, and garnish with pine nuts, goat cheese, and remaining mint leaves. Enjoy!
    • 15 spreadable goat cheese
    • salt
    • pepper

    Arrange beets in an even layer on a plate. Pour vinaigrette over beets, add salt and pepper to taste, and garnish with pine nuts, goat cheese, and remaining mint leaves. Enjoy!

  • Enjoy your meal!

    Beet salad with citrusy dressing

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