Banana oat pancakes
2 blenders, spatula, bowl, frying pan
- 40 g rolled oat
Blend the oats until it is a powdered consistency
- ½ banana
- ½ Egg
Blend banana and egg together
Combine banana, egg and slowly add oats until a thick consistency. If the mixture is to runny then add more oats.
- canola oil (for frying)
- 16 g mixed berries
- frying pan
Cook pancakes. Whilst cooking pancakes place frozen or fresh berries on top of the pancake. When there are air bubbles in the pancake it is time to flip.
- ½ tsp honey (for serving)
- 10 g coconut yogurt
When all have been cooked serve-Spread coconut yogurt over the pancakes (like butter) and add a drizzle of honey on top of each pancake. Then serve and enjoy!