Banana and berry Swedish pancake

Banana and berry Swedish pancake

Based on 0 ratings
G

Gemma

Community member

Difficulty

Easy 👌
10
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings2
46⅔ g
Self raising flour
20 g
Ground oats
egg
tbsp
Vanilla
tbsp
Milk
banana
20 g
Berry's
tbsp
honey
  • Step 1/3

    • 46⅔ g Self raising flour
    • 20 g Ground oats
    • egg
    • tbsp Vanilla
    • tbsp Milk

    Mix together the flours, egg and vanilla. And then add milk until the mixture is thin enough to cover the frying pan.

  • Step 2/3

    • banana
    • 20 g Berry's
    • tbsp honey

    Chop the banana, add it to the centre of the pancake with the berry’s. Then add some honey. Cook until the bottom starts to colour.

  • Step 3/3

    Once the bottom starts to colour fold the pancake. Continue to cook until all the filling is soft. Add more honey and yogurt

    Once the bottom starts to colour fold the pancake. Continue to cook until all the filling is soft. Add more honey and yogurt

Tags

More delicious ideas for you

    Comments (undefined)
    or
    To comment and share your experience, please sign up!