Bagel with smoked salmon

Bagel with smoked salmon

Based on 3 ratings
K

Kim

Community member

"This reminds me of North America, going to a bagel shop. It’s an easy and delicious recipe you can make at home 🙂"

Difficulty

Easy 👌

Preparation

20 min

Baking

1 min

Resting

0 min

Ingredients

2Servings
2
bagel
4 tbsp
oil
red onion
10 stalks
dill
6 tbsp
cream cheese
100 g
smoked salmon
2 tbsp
capers in brine
2 tsp
pepper

Utensils

frying pan, 3 knives, 2 cutting boards, fork

Recipes made to your taste

Get your personalized recipe picks in 10 seconds.

  • Step 1/7

    Slice the bagel into half and put oil in a pan and toast it a little bit.
    • 2 bagel
    • 4 tbsp oil
    • frying pan

    Slice the bagel into half and put oil in a pan and toast it a little bit.

  • Step 2/7

    Slice red onion
    • red onion
    • knife
    • cutting board

    Slice red onion

  • Step 3/7

    Cut dill
    • 10 stalks dill
    • knife
    • cutting board

    Cut dill

  • Step 4/7

    Put cream cheese on both half of the bagel
    • 6 tbsp cream cheese
    • knife

    Put cream cheese on both half of the bagel

  • Step 5/7

    Add salmon on the bottom half
    • 100 g smoked salmon

    Add salmon on the bottom half

  • Step 6/7

    Continue to add the slice onion, dill, capers and pepper
    • 2 tbsp capers in brine
    • 2 tsp pepper
    • fork

    Continue to add the slice onion, dill, capers and pepper

  • Step 7/7

    Put the lid on and enjoy!

    Put the lid on and enjoy!

  • Enjoy your meal!

    Bagel with smoked salmon

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