Apple Pear Pie

Apple Pear Pie

Based on 0 ratings
D

Daniel Jesse Brophy

Community member

"This pie combines the deliciousness of apple pears in an apple pie style with the crunch of roasted hazelnuts. Refreshing and Healthy!"

Difficulty

Easy 👌

Preparation

30 min

Baking

45 min

Resting

120 min

Ingredients

2Servings
â…›
frozen deep dish pie crust (or your own)
1â…“ tbsp
monk fruit extract granules
â…› tsp
ground cinnamon
â…› tsp
salt
â…› tsp
ground nutmeg
â…› tbsp
lemon juice
1â…“ tbsp
unsalted butter
1
apple pears
2 tbsp
crushed hazelnuts

Recipes made to your taste

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  • Step 1/ 7

    Preheat Oven to 400 F

  • Step 2/ 7

    • â…› tbsp lemon juice

    Slice apple pears into fairly thin wedges. I prefer more than 6 for an extra stuffed pie.

  • Step 3/ 7

    • 1â…“ tbsp monk fruit extract granules
    • â…› tsp ground cinnamon
    • â…› tsp salt
    • â…› tsp ground nutmeg
    • 1â…“ tbsp unsalted butter
    • 1 apple pears

    Mix together filling ingredients in a large bowl and toss to coat & mix with apple pear slices.

  • Step 4/ 7

    • â…› frozen deep dish pie crust (or your own)

    Fill pie crust

  • Step 5/ 7

    Top thoroughly with crushed hazelnuts

  • Step 6/ 7

    Bake 40-45 minutes until crust is golden brown and apple pears are tender. (After 10-15 min, cover pie in foil to prevent overbrowning or burning)

  • Step 7/ 7

    Rack cool for at least 2 hours

  • Enjoy your meal!

    Apple Pear Pie

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