Spinach with raisins and pine nuts

Step 1/ 3

• ⅔ onion
• ⅔ clove garlic
• 3⅓ tbsp olive oil

Fry sliced and diced onion and garlic on olive oil.

Step 2/ 3

• 333⅓ g spinach
• salt

Add the spinach, finely cut, and let it cook until most of the water is gone. Add salt at your own taste.

Step 3/ 3

• 33⅓ g pine nuts
• 33⅓ g raisins

Add the raising and the pine nuts and let it cook 10min more.

Enjoy your meal!