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Spinach with raisins and pine nuts
Based on 0 ratings
"We usually eat it with a poached egg and even the kids loved it!"
Difficulty
Easy 👌Preparation
25 min
Baking
0 min
Resting
0 min
Ingredients
2Servings
333⅓ g
spinach
⅔
onion
⅔ clove
garlic
33⅓ g
pine nuts
33⅓ g
raisins
3⅓ tbsp
olive oil
salt
Step 1/ 3
- ⅔ onion
- ⅔ clove garlic
- 3⅓ tbsp olive oil
Fry sliced and diced onion and garlic on olive oil.
Step 2/ 3
- 333⅓ g spinach
- salt
Add the spinach, finely cut, and let it cook until most of the water is gone. Add salt at your own taste.
Step 3/ 3
- 33⅓ g pine nuts
- 33⅓ g raisins
Add the raising and the pine nuts and let it cook 10min more.
Enjoy your meal!
Tags
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