Russian Kefir (buttermilk) Pancakes

Step 1/8

• 175 ml kefir

Warm up kefir to 25-30C

Step 2/8

• ¼ tsp baking soda

• whisk

Add baking soda to kefir and mix well. Leave for 5-6 mins to rest.

Step 3/8

• 1 eggs
• 1 tbsp sugar
• ¼ tsp salt

• whisk

Add eggs, salt and sugar to the mix

Step 4/8

• 115 g flour

• sieve
• whisk

Add flour through the sieve and mix well

Step 5/8

• 175 ml water (hot)

• whisk

Add boiling water to the mix

Step 6/8

• 1½ tbsp vegetable oil

• whisk

Add oil to the mix

Step 7/8

• frying pan

Fry pancakes using mid-high level on hob right after all ingredients mixed. Use minimum amount of butter on the frying pen (using brush). Fry each side for about 1-2mins.

Step 8/8

• butter

• pastry brush

Smear melted butter on the top of each ready pancake

Enjoy your meal!