Peanut butter pancakes
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Difficulty
Easy 👌Preparation
15 min
Baking
3 min
Resting
0 min
Ingredients
2Servings
117½ ml
milk½
egg30 g
Peanut butter
57½ g
Cake wheat flour
⅛ tsp
Salt
1 tsp
baking powder
Utensils
whisk, frying pan, spatula
Step 1/5
- 57½ g Cake wheat flour
- ⅛ tsp Salt
- 1 tsp baking powder
Mix all the dry ingredients together
Step 2/5
- 117½ ml milk
- ½ egg
- 30 g Peanut butter
Mix all the wet ingredients together.
Step 3/5
- whisk
Combine the wet and dry ingredients using a whisk.
Step 4/5
- frying pan
- spatula
Pour any amount of batter in the pan (your prefernce). Cook the first side for ±3 min, until bubbles form on top. Flip and cook on the other side until it is brown.
Step 5/5
Enjoy with maple syrup or Honey!
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