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Mozzarella Di bufala Salad
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Difficulty
Easy đPreparation
Baking
Resting
Ingredients
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Step 1/ 2
- 100 g baby spinach
- 8 cherry tomatoes
- 1 onion
- 100 g feta cheese
- 1 avocado
- 10 g pine nuts
- 1 dash olive oil
- slat and pepper
Throw all ingredients except balsamic vinegar and mozzarella into a large bowl. Toss the ingredients till nice and creamy.
Step 2/ 2
- 1 dash balsamic vinegar
- 2 toasted Maltese bread
- 2 mozarella di bufala
Divide into as many plates as necessary and place the Mozarella on the top. season with pepper and Balsamic vinegar. Serve with toasted Maltese bread with a splash of olive oil, salt and pepper.
Enjoy your meal!
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