How to cut a bell pepper

Based on 4 ratings
Julie

Julie

Editor-in-Chief

Difficulty

Easy 👌
  • Technique:

    Cut off bottom and top of pepper. Cut lengthwise along the side and carefully cut out the membrane and ribs; cut in half. Then either dice bell pepper or cut into thin strips.

  • Uses:

    Enjoy in salads, soups, roasts, and so forth!