Easy beagles

Easy beagles

Based on 0 ratings
Emma

Emma

Community member

Difficulty

Easy 👌

Preparation

10 min

Baking

15 min

Resting

5 min

Ingredients

2Servings
240 g
flour
¾ tsp
salt
4 tsp
baking powder
tbsp
golden syrup
60 g
kefir
½
egg (for coating)

Recipes made to your taste

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  • Step 1/5

    Set the oven on 190 C

  • Step 2/5

    • 240 g flour
    • ¾ tsp salt
    • 4 tsp baking powder

    First mix 4 DL (480 g) flour, 1.5 tsp salt, 8 tsp baking powder together

  • Step 3/5

    • tbsp golden syrup
    • 60 g kefir

    Add the Sirup (3 Tbsp) and the kefir (2 DL/120 g)

  • Step 4/5

    • ½ egg (for coating)

    When you’ve mixed all the ingredients, the dough should be a little bit tacky. Then separate the dough in smaller parts and roll them out, and form a circle or a beagle shape. Then but the egg and coat the beagles.

  • Step 5/5

    Put the beagles in the oven on 190 C for 15 to 20 minutes.

  • Enjoy your meal!

    Easy beagles

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