Set the oven on 190 C
First mix 4 DL (480 g) flour, 1.5 tsp salt, 8 tsp baking powder together
Add the Sirup (3 Tbsp) and the kefir (2 DL/120 g)
When you’ve mixed all the ingredients, the dough should be a little bit tacky. Then separate the dough in smaller parts and roll them out, and form a circle or a beagle shape. Then but the egg and coat the beagles.
Put the beagles in the oven on 190 C for 15 to 20 minutes.