Search

Easy beagles

Too few ratings

Emma

Community Member

Difficulty

Easy 👌
10
min.
Preparation
15
min.
Baking
5
min.
Resting

Ingredients

Servings:-4+
480 g flour
1½ tsp salt
8 tsp baking powder
3 tbsp golden syrup
120 g kefir
egg (for coating)
  • Step 1/5

    Set the oven on 190 C

  • Step 2/5

    • 480 g flour
    • 1½ tsp salt
    • 8 tsp baking powder

    First mix 4 DL (480 g) flour, 1.5 tsp salt, 8 tsp baking powder together

  • Step 3/5

    • 3 tbsp golden syrup
    • 120 g kefir

    Add the Sirup (3 Tbsp) and the kefir (2 DL/120 g)

  • Step 4/5

    • egg (for coating)

    When you’ve mixed all the ingredients, the dough should be a little bit tacky. Then separate the dough in smaller parts and roll them out, and form a circle or a beagle shape. Then but the egg and coat the beagles.

  • Step 5/5

    Put the beagles in the oven on 190 C for 15 to 20 minutes.

More delicious ideas for you