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Recipes for a Buffet

Recipes for a Buffet

#savory
#side
#snack
#starter
#herbs
#crowd pleaser
#dairy
#main
#for four
#oven
#vegetarian
#meatless
#finger food
#dinner party
#vegetables
#summer
#cheese
#brunch
#lactose free
#kid friendly

122 results

45 min
vegetarian
Cheese and spinach triangles
Clarissa
1:15 h
Teriyaki chicken skewers
Alex Hiller
40 min
vegan
Spanish roasted potatoes with salsa brava
Kristin Bothor
35 min
Easy nori sandwich
Team
30 min
Marinated shrimp with mango salsa
Alex Hiller
1:55 h
Alsatian Tarte Flambée
Alex Hiller
2:10 h
vegetarian
Mozzarella tomato twist
Verena
2:45 h
Steamed pork buns
Yingpin
1:20 h
Mini quiche Lorraine
Team
40 min
Bruschetta and antipasti crostini
Verena
30 min
Kebab with homemade tzatziki
Team
35 min
Pull-apart bread
Clarissa
20 min
Coconut shrimp with lemongrass chili dip
Team
1 h
Blinis with two toppings
Team
2:10 h
vegan
Braided Italian bread
Lisa Schölzel
1:40 h
vegetarian
Hummus, baba ghanoush and carrot salad trio
Alex Hiller
30 min
vegan
American potato salad
Julie Myers
1:55 h
vegan
Italian focaccia
Team
10 min
Spanish-style garlic shrimp
Team
30 min
vegetarian
Mixed tomato and goat cheese tart
Team
20 min
vegetarian
Apple and cinnamon French toast roll-ups
Lisa Schölzel
30 min
Polpette di Zucchine (Fried Italian zucchini and mozzarella balls)
Hanna Reder
50 min
vegetarian
Savoy cabbage in puff pastry
Alex Hiller
20 min
Deviled eggs
Alex Hiller

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AJNS New Media GmbH | Storkower Straße 115 | 10407 Berlin | Phone: +49 (0)30 695 182 91 | Email: hello@kitchenstories.de
Represented by Mengting Bönsch & Alexander Bauer
Kitchen Stories is supported by product placement

¹By clicking "submit", you’re consenting to our email newsletter with cooking content and information on products. You may withdraw your consent at any time.

Made with in Berlin

AJNS New Media GmbH | Storkower Straße 115 | 10407 Berlin | Phone: +49 (0)30 695 182 91 | Email: hello@kitchenstories.de
Represented by Mengting Bönsch & Alexander Bauer
Kitchen Stories is supported by product placement

¹By clicking "submit", you’re consenting to our email newsletter with cooking content and information on products. You may withdraw your consent at any time.