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New Year, New Food! #KSgrams
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New Year, New Food! #KSgrams

Take a look at your first plates of 2018

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Marie

Marie

Community member

The year has just begun, and you've already shown us that you are full of culinary ambition. Many of your dishes are healthy. Some are Asian-inspired, or even sweet. Some of you have started the New Year with a lengthy brunch—thanks for sharing! Here are your latest #KSgrams:

French toast berry rollsFluffy buttermilk pancakes
Sugar-free cinnamon ballsFrench toast
Steamed red giltheadHeirloom tomato salad
Asparagus risotto with peas and prosciuttoSmashed cucumber salad
Mini eggplant pizzasHole in the bread eggs
Paleo seed breadWake-up smoothie

An Extra Portion of Vitamins

Many of you appear to have joined us on a streak of healthy eating after all the partying and feasting in December. We are already in the mood for better weather and lighter meals. But while we bear with the cold, dark season, why not have some extra vitamins and make something truly energy-boosting, just like that:

vegetarian
Fruit salad in a pineapple

Fruit salad in a pineapple

vegetarian
Bean and feta salad in a jar

Bean and feta salad in a jar

vegan
Pomegranate smoothie bowl

Pomegranate smoothie bowl

To share your food photos, simply comment on our recipes or under our stories. Instagrammers, reach out via @kitchenstories_official or #ksgram.

Published on January 5, 2018

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