Exotic! Your Exciting #KSgrams

Inspired by our appetite for fresh and unfamiliar dishes, we asked you to send us your most exotic, extraordinary, and unconventional food creations. Japanese sushi sandwiches, Korean orange beef, tropical smoothies, and paleo cakes were among your marvelous makes. Here are your most exciting #KSgrams of the week:

Easy nori sandwich

Source: so_juli

Easy nori sandwich

Spicy and sour potato sticks

Source: stephanie

Spicy and sour potato sticks

Kale salad with spicy chickpeas

Source: suki

Kale salad with spicy chickpeas

Orange beef

Source: faye

Orange beef

Tropical turmeric smoothie

Source: @acupcakeforlove

Tropical turmeric smoothie

Spiced yogurt tart

Source: @a_sunbird_of_passage

Spiced yogurt tart

Matcha, spinach, and kiwi smoothie

Source: Irene Hubertz

Matcha, spinach, and kiwi smoothie

Kisir – Turkish bulgur salad

Source: EBorchers

Kisir – Turkish bulgur salad

Matcha cupcakes

Source: mel.

Matcha cupcakes

Paleo banana cake with walnuts

Source: reniya

Paleo banana cake with walnuts

Vietnamese summer rolls

Source: Maike Langer

Vietnamese summer rolls

Smoothie bowl

Source: Luka Yagao

Smoothie bowl

Next Week: Naturally Green!

Whether you belong to the fun-loving crowd that will meet up with friends tomorrow and enjoy a few pints in the spirit of St. Patrick’s Day or you simply love the color green as a reminder of the forthcoming spring, we think it’s the perfect time of year to celebrate the greenest foods we can find. So seek out those natural beauties, and get to sharing!

To share your colorful food creations, upload your photos under any of our green recipes or tag us on Instagram with #ksgram.

Here are some of our greatest, greenest dishes for you to try:

Tomato salad with basil vinaigrette

Tomato salad with basil vinaigrette

→ Go to recipe

Avocado ice cream

Avocado ice cream

→ Go to recipe

Broccoli and Gorgonzola pizza

Broccoli and Gorgonzola pizza

→ Go to recipe

Happy St. Patrick’s Day!