Veronika is a food blogger, cookbook author, food photographer, trained teacher, and mother—wow. In order to have enough energy for all of these activities, Veronika minds a nutritious yet uncomplicated and enjoyable diet that is documented in her blog “Carrots for Claire.” She changed her cooking and eating habits after the birth of her first daughter, Claire, who developed intolerances to cow’s milk, wheat, and artificial additives early on. As such, the whole family followed suit and changed their diet. Since then, there are not only carrots for Claire, but nutritious ingredients, such as millet, rye, and coconut oil, too.
Carrots for Claire
All recipes and more information
Read our article on Kitchen Stories here.
Visit the website: www.carrotsforclaire.com
Introducing Carrots for Claire
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