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Best Bowls! Your #KSgrams of the Week
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Best Bowls! Your #KSgrams of the Week

Filled to the brim with goodness

In app
Marie

Marie

Community member

We stack them in our kitchen cupboards and fill them with food each day. Since the days of Ancient Greece, bowls have become such an everyday item that we barely give them much attention. This is about to change! At Kitchen Stories, we believe that food is tastier when served in a pretty bowl, so we have asked you to share photos of your bowlfuls of goodness with us. Fragrant soups, an abundance of breakfast options, sneaky snacks and side salads filled your gorgeous ceramic and porcelain platters. Take a look:

Banana bread porridge bowlColorful acai breakfast bowl
Chinese glass noodle saladCitrus noodle salad
Homemade fries and saladSeared salmon on baby leaf salad
Dal soupRefined chickpea salad
Sweet potato curryWhole wheat pasta alla norma

Wrap ‘n’ Roll (and Don’t Forget to Share!)

Office lunches can be repetitive and uninspiring, and summer dinners too hot and filling. This week we’re inviting you to bid farewell to your simple sandwiches and dull dinners, and instead roll up your food in a tortilla, wrap it in a crêpe, or do anything artistic that pleases your palate.

Here are some quick, light and easy recipes for you to try:

Stuffed Chinese cabbage rolls

Stuffed Chinese cabbage rolls

vegan
Fresh mango mint wrap

Fresh mango mint wrap

To share your wonderful wraps and rolls, simply comment with your photo on any Kitchen Stories recipe or this article. Instagrammers, add #ksgram to your caption or tag your images with @kitchenstories_official. Happy wrapping!

Published on August 11, 2017

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