Grilled eggplant wraps with fresh yogurt sauce

Gỏi Gà (crunchy Vietnamese chicken salad)

Crunchy lettuce pancakes with tomato-feta-salad

Ajo Blanco (Andalusian chilled almond soup)

Tomato-apricot-carpaccio with stracciatella and pistachios

Charred corn carbonara with zucchini

Summery sea bass crudo with cherry vinaigrette

One–pan-chicken with peaches

Pasta alla Crudaiola with mozzarella (pasta with raw tomato sauce)

Hiyayakko (Japanese cold silken tofu)

Aromatic green bean pasta salad with garlic and lemon

Sticky Chinese BBQ ribs

Tabbouleh (lebanese parsley salad)

Cold red beet soup with kefir and dill

Easy beef enchilada skillet

Chicken skewers with Thai curry marinade

Pasta alla Trapanese (Sicilian tomato and almond pesto)

Smørrebrød, 3 ways

Syrniki (small quark pancakes)

Fruity strawberry gazpacho

Crispy popcorn chicken

Adana Kebab (Turkish Grilled Minced Meat Skewers)

Crunchy lettuce wraps with grilled Bulgogi mushrooms

Croquetas de Jamón Serrano