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Step 1/ 4
Mix all the ingredients (except aubergines) together in a bag.
Step 2/ 4
Chop aubergine into small cubes and add to bag. Marinade in fridge for 30 minutes
Step 3/ 4
During marinade prepare some sticky rice or noodles.
Step 4/ 4
Heat up frying pan/wok and add aubergines to pan and cook (or bake in oven) for a short time until beginning to brown. Serve hot.