Soda bread
Ingredients
Nutrition per serving
Step 1/4
- 100 g whole-wheat flour
- 150 g bread flour
- ½ tsp salt
- ½ tsp baking soda
Preheat oven to 200°C/390°F. Add dry ingredients to a large bowl and mix together.
Step 2/4
- 210 ml buttermilk
Add buttermilk and mix into a dough. Shape the dough into a ball without kneading it at all.
Step 3/4
- whole-wheat flour (for dusting)
Transfer the shaped dough onto a baking sheet, dust with whole-wheat flour. Use a sharp knife to score the top with a deep cross. Bake for approx. 35 min. at 200°C/390°F.
Step 4/4
Let cool a little and enjoy!
Enjoy your meal!