Roasted Broccoli and Cauliflower with garlic

Step 1/5

Preheat the oven to 425 degrees F.

Step 2/5

• ¼ head Broccoli, cut into florets
• ½ head Cauliflower, cut into florets

In a large mixing bowl, combine cauliflower and broccoli florets. Add sliced onions to it.

Step 3/5

• 1 tbsp Chopped garlic
• ¾ tsp salt
• ½ tbsp Italian herb mixture
• 1 tbsp olive oil

In a small bowl, combine olive oil, Sal, garlic and herbs. Pour mixture over veggies and toss.

Step 4/5

• 1 tbsp Parmesan cheese

Spread veggies on to a baking sheet. Sprinkle Parmesan cheese over veggies.

Step 5/5

Cook in preheated oven for 20 - 25 minutes until veggies begin to brown on the edges.

Enjoy your meal!