Mongolian lamb skewer
Based on 2 ratings
"Try it and you will love it! So simple and delicious!"
Difficulty
Easy 👌Preparation
30 min
Baking
0 min
Resting
60 min
Ingredients
2Servings
250 g
lamb fillets
5 g
ground cumin
½
onion
chili flakes
¼ tbsp
salt
pepper
¼ tsp
salt
Cook this in our app!
Sign up for a free month of exclusive app features!
Cooking mode with timersIngredient-based searchOver 10k personalised recipes
Start your free month!No credit card needed.Stops automatically after one month.
Limited offer!
Step 1/4
- 250 g lamb fillets
- ½ onion
- ¼ tbsp salt
- pepper
Marinade the lamb with onions, salt and pepper for two hours
Step 2/4
Tread the lamb cubes onto the skewers.
Step 3/4
Put the lamb skewers onto the grill.
Step 4/4
- 5 g ground cumin
- chili flakes
- ¼ tbsp salt
- ¼ tsp salt
Add ground cumin powder and chili flakes shortly before the lamb is done.(grill time depends on type of grill, normal grill 6-8min)
Enjoy your meal!
Tags
More delicious ideas for you
Comments (undefined)
or
To comment and share your experience, please sign up!