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Hot toddy

Based on 17 ratings

Team

Editors at Kitchen Stories

Difficulty

Easy 👌
5
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-1+
230 ml hot water
1 tbsp honey
3 cloves
1 stick cinnamon
¼ lemon
40 ml brandy
Metric
Imperial

Utensils

  • mug
  • kettle
  • cutting board
  • knife

How-To Videos

Kitchen Stories

How to measure

Nutrition per serving

Cal
183
Protein
1 g
Fat
1 g
Carb
18 g

  • Step 1/3

    Pour hot water into a mug. Add honey, cloves, and cinnamon stick. Allow to cool for approx. 2 – 3 min.
    • 230 ml hot water
    • 1 tbsp honey
    • 3 cloves
    • 1 stick cinnamon
    • mug
    • kettle

    Pour hot water into a mug. Add honey, cloves, and cinnamon stick. Allow to cool for approx. 2 – 3 min.

  • Step 2/3

    Cut lemon into thin slices.
    • ¼ lemon
    • cutting board
    • knife

    Cut lemon into thin slices.

  • Step 3/3

    Add brandy and lemon juice to mug. Lightly stir. Enjoy!
    • 40 ml brandy
    • mug

    Add brandy and lemon juice to mug. Lightly stir. Enjoy!

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Represented by Mengting Gao & Verena Hubertz
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