Easy baked chicken breasts with tomatoes and herbs

Name: Easy baked chicken breasts with tomatoes and herbs
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: european
Ingredients: 4 chicken breasts (boneless, skinless); 250 g cherry tomatoes; 50 g jarred sun-dried tomatoes; 3 cloves garlic; 1 red onion; 1 sprig thyme; 4 sprigs parsley; 1 sprig rosemary; 0.5 tsp dried oregano; 3.5 tbsp balsamic vinegar; 100 ml olive oil; salt; pepper

Based on 65 ratings

In app

Hanna Reder

Test Kitchen Manager and Chef at Kitchen Stories

instagram.com/wasissthanna

"This recipe takes just 30 min. and fits well with a nice, light and leafy salad, a warm baguette, and maybe even a glass of rosé."

Difficulty

Easy 👌

Preparation

10 min

Baking

20 min

Resting

0 min

Ingredients

2Servings

chicken breasts (boneless, skinless)

125 g

cherry tomatoes

25 g

jarred sun-dried tomatoes

1½ cloves

garlic

red onion

½ sprig

thyme

2 sprigs

parsley

½ sprig

rosemary

¼ tsp

dried oregano

1¾ tbsp

balsamic vinegar

50 ml

olive oil

salt

pepper

Utensils

oven, cutting board, knife, baking dish, paper towels

Nutrition per serving

Cal454

Fat31 g

Protein36 g

Carb6 g

Step 1/3
- 1½ cloves garlic
- ½ red onion
- 125 g cherry tomatoes
- ½ sprig thyme
- 2 sprigs parsley
- ½ sprig rosemary
- 25 g jarred sun-dried tomatoes
- oven
- cutting board
- knife
Preheat oven to 180°C/350 °F. Peel and mince garlic. Peel onion and thinly slice. Halve cherry tomatoes. Remove thyme, parsley, and rosemary leaves from sprigs and chop together finely. Add halved cherry tomatoes, sun-dried tomatoes, sliced onion, and minced garlic to a baking dish.
Step 2/3
- 2 chicken breasts (boneless, skinless)
- ¼ tsp dried oregano
- salt
- pepper
- baking dish
- paper towels
Pat chicken breasts dry with paper towels and place them in the baking dish. Season with salt and pepper. Sprinkle the chopped herbs and dried oregano over the chicken.
Step 3/3
- 1¾ tbsp balsamic vinegar
- 50 ml olive oil
Add balsamic vinegar and olive oil to the dish and bake at 180°C/350 °F for approx. 20 min., or until the chicken is cooked through. Enjoy!
Enjoy your meal!